Chinese New Year Catering Menu
Indulge in the rich flavors and vibrant traditions of Chinese New Year Catering Services with our exquisite CNY Catering Services Menu.
CNY SET Auspicious RM59.90/pax*(ex sst & transportation charges)
Min (50 pax)- Price inclusive of servers & basic table setup with Bio disposable & stainless steel cutleries
Soup
1.Chicken Herbal Soup
Appetizer/ Vegetables
2. German Potato Salad
3. Prosperity Soy Knot w Lotus Root - 80gm
Carbs
4. Golden Fried Rice w Ebiko - 125gm
5. TF Fried mee Hoon - 125gm
Proteins
6. Chinese Style Grilled Chicken Chop
7. Sweet Sour Fish - 80gm
Sides
8. Deep Fried Gyoza w Dip - 2 Pcs
9. Dim Sum Siew Mai - 2 Pcs
Desserts
10. Sweet Steam Pau
11. Non-Baked Plum Dumpling
12. Assorted Tropical Fruits
13. Chilled Sea Coconut w Longan
Beverage
15. Luo Han Guo Herbal Tea
16. Ice Detox Water w Fruit Slice
CNY Set Ruyi RM89.90/pax* (ex sst & transportation charges)
Min (50 pax)- Price inclusive of servers & basic table setup with Bio disposable & stainless steel cutleries
Soup
1. Chicken Herbal Soup
Appetizer/ Vegetables
2. German Potato Salad
3. Classic Chilled Coleslaw
4.Prosperity Soy Knot w Lotus Root - 80gm
5. Beancurd w Pak Choi & Abalone Crabmeat Sauce -80gm
Carbs
6. Golden Fried Rice w Ebiko - 125gm
7. TF Fried mee Hoon - 125gm
Proteins
8. Sweet Sour Fish - 80gm
9. Chinese Style Grilled Chicken Chop - 120gm
10. Kong Po Chicken - 120gm
11. Fried Tiger Prawn w Mongolian Sauce- 2 Pcs
12. Honey Glaze Sesame Chicken Wing- 1.2Pcs
Sides
13. Deep Fried Gyoza w Dip
14. Dim Sum Siew Mai
Sweets
15. Sweet Steam Pau
16. Non-Baked Plum Dumpling
17. Assorted Tropical Fruits
18. Chinese Lotus Pancake
19. Chilled Sea Coconut
Beverage
20. Luo Han Guo Herbal Tea
21. Ice Detox Water w Fruit Slice
Catering Add on
RM 128.00 (Good for 10 pax or less)
Authentic Vegetarian Yee Sang Platter:
RM 78.80 (Good for 10 pax or less)
Precook Beef Chicken
RM 2.20 / sticksubject to availability
- RM689/Unit Good for 20-30pax)
subject to availability
- inc chef on site
- RM480/Unit Good for 20-30pax)subject to availability- inc chef on site
- RM480/Unit Good for 20-30pax)subject to availability- inc chef on site
- RM480/Unit Good for 20-30pax)subject to availability- inc chef on site
- RM480/Unit Good for 20-30pax)subject to availability- inc chef on site
RM 7.00 / pax
Min 100 pax
to availability- inc Manpower on site
Roasted Whole Lamb (on-site) RM 2,000/unit
(with 1 manpower)
Inclusive of: Black Pepper Sauce, Plastic Cutleries, 1 unit is good for 50-70pax *Not Available out of KL/PJ
Chinese New Year 2024 Buffet FAQ
Package price are inclusive of
1) Manpower/Server (standard duty, 3 hours)
2) Simple Buffet table set up (Excluding Dining Table & Chairs)
3) Bio-disposable ware & Stainless Steel Cutleries
Upgrade
Melamine Upgrade RM5 per pax
Porcelain Upgrade RM12 per pax
Transportation Charges as per below
RM120 within Klang Valley
RM600 Cyberjaya/Putrajaya/Port Klang
Please contact us for other areas
For areas without proper loading lift,
RM150 per Floor or Min additional 2 manpower
(Please note that Teaffani will not be held responsible for any delays in service time if the venue lacks a lift and this information is not communicated in advance. It is important to inform Teaffani about any logistical constraints or limitations at the venue to ensure a smooth and timely service.)
For orders less than 50 pax,
1) manpower charges will be billed separately. Min 2 manpower/server per event
RM160 per manpower/3 hours event.
2) buffet Line setup, equipment and handling charges will be billed separately at RM150 per event/buffet setup
RM150
There is a minimum spending of RM2,000 (excluding SST) per event for Festive Buffet.
What is the portion of the food provided like?
Food portion depends on the dish. You may contact our Customer Relations for further information.
Do you provide exactly for the number of headcount that I ordered or will there be extra?
We provide food based on the quantity (number of headcount) ordered. Kindly check our our portioning video for more info. Since it is the customers who know their guests better, It is always best if you order extra to ensure sufficient food. It is always better to have more than less.
Please click on the link below to find out about our food portion
Food Portion Video
To inquire about the special rate for groups exceeding 200 Pax, kindly reach out to us
Exceeding 8 hours services
- RM25 per manpower per hour
After midnight (12am)
- RM50 per manpower per hour
Odd Hours Request
Our standard operation hours is from 9am till 11pm. Odd Hours Request is available at
RM25 - RM50 per manpower per hour
*manpower is assigned based on your event pax, kindly refer to https://www.teaffani.com/faq
To ensure safety of our guests, we discourage our clients to take away left over food. Although we maintain food quality all throughout the function by heating and keeping it warm, based on food safety guideline, it is highly recommend that the food be consumed within 3 hours from the serving time. We wouldn’t want to risk of having our customers be admitted or hospitalized due to consuming contaminated food. The company will not be held responsible for any concerns related to food poisoning and food contamination if it is due to consumption after the recommended guideline.
For Standard buffet packages, the arrangement are straight forward and do not necessary require site recce. However, if you are still concerned, please share with us
- some photos of the setup area
- approved Loading bay document (if required by corporate building)
- loading bay instruction (if any)
- Sufficient space to display our buffet line spread (Space of 3ft x 21ft / buffet line / 200 Pax)
- Brief our event supervisor on-site when they arrived on event date.
Additional charges (from RM300 depending on location) may be applicable for necessary site recce, subject to schedule availability.
Festive menu has a minimum spending of RM2,000 (excluding SST) per event
For More information, please visit
https://www.teaffani.com/t-c